Kids Fav Oatmeal Pancakes (Gluten Free)

Ingredients:

• 1 cup rolled oats

• 1 tbsp baking powder

• ½ tsp salt

• 1 tsp baking soda

• ½ tsp cinnamon

• 1 egg

• ¾ cup oat milk (or milk of choice)

• ½ tbsp avocado oil

• ½ tsp vanilla

• ⅓ cup choc chips

Instructions:

1. In a food processor, blender, or bullet add the rolled oats and blend until it resembles a fine powder (flour-like texture)

2. Add all the dry ingredient together in a large bowl: ground oats, baking powder, salt, baking soda, and cinnamon

3. In a second bowl add the wet ingredient together: oatmilk, avocado oil, vanilla

4. Stir wet ingredients into dry ingredients and stir until combined, then add chocolate chips

5. In a pan, heat to low/medium and add batter into ¼ cup portions to pan, these will cook quickly so watch carefully and flip when the batter has bubbles and the edges are golden