Homemade Chocolate Peanut Butter Granola Bars

I love a good grab-and-go snack but store bought granola bars are often lower in protein. Try this little recipe for a homemade, high protein, and zero-packaging alternative.



  • 1 cup almonds
  • 1 cup rolled oats
  • ½ cup @mumgry chocolate peanut butter
  • 5-6 dates
  • 2 tbsp chia seeds
  • 2 tbsp hemp hearts
  • 2 tbsp cranberries
  • 1 tbsp honey
  • 1 tbsp coconut oil, melted


  1. Line a pan with parchment paper
  2. Add almonds and dates to a food processor (or bullet) with a few tablespoons of water.
  3. Add date purée to a large bowl and then add all other ingredients (use your hands if necessary)
  4. Press onto the pan in a rectangular shape and let cool in the fridge
  5. Once the granola bar is cooled, slice into bars and enjoy!

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