Recipe’s From Stong’s Kitchen
Enjoy & Happy Cooking!
Salmon Cakes
Salmon CakesIngredients: 1/4 cup finely minced red onion 1/2 red bell pepper, finely minced 2 tbsps olive oil 2 cloves garlic, finely minced Dash of hot sauce, and Worcestershire sauce Salt and pepper to taste 1 1/2 lbs ground salmon 1...
Poached Steelhead With Asian Pesto Sauce
Poached Steelhead With Asian Pesto Sauce Ingredients: 4 small steelhead fillets (or 2 large) 1 cup white wine 1 tbsp chipped fresh green onions or shallots 1 sprig fresh dill 2-3 slices ginger, lightly crushed Dressing: ¾ cup roasted...
Lemony Pasta With Salmon
Lemony Pasta With SalmonIngredients: 2 tbsps. olive oil 2 cloves garlic, finely chopped 2 shallots, finely chopped 1 1/2 cup white wine 1 1/2 cup cream 1/2 grated lemon, zest of 2 tbsps lemon juice 2 tbsps chopped fresh chives 1/2 lb...
Tipsy Salmon Fettuccine
Tipsy Salmon FettuccineIngredients: 5 tbsps. Butter 2 shallots, finely minced 2 cloves garlic, finely minced 1 ½ - 2 cups whipping cream 2 tbsps vodka, (vermouth or white wine could be used) ¼ tsp ground white pepper 2 tbsps chopped...
Baked Steelhead With Nutty Lemongrass Crust
Baked Steelhead With Nutty Lemongrass CrustIngredients: Serves 4 4 6-8 oz steelhead fillets (or 2 large fillets, halved) 2 stalks lemongrass, remove outer layers until you reach the inner core then finely mince 1 clove garlic,...
Balsamic Glazed Salmon With Strawberry Mint Salsa
Balsamic Glazed Salmon With Strawberry Mint Salsa Ingredients: 6 fresh wild sockeye salmon fillets GLAZE: 1/2 cup balsamic vinegar 1/2 cup dry white wine 2 tablespoons fresh lemon or lime juice 2 tablespoons brown sugar ...
Seared Ahi Tuna With Tomato Avocado Salsa
Seared Ahi Tuna With Tomato Avocado Salsa Ingredients: 4 individual tuna steaks 1/4 cup soy sauce 1 tablespoon mirin (Japanese sweet wine) 1 teaspoon Chinese 5 spice powder 1 tablespoon honey 2 tablespoons sesame oil 1 tablespoon rice...
Seared Scallops With Chipotle Cream
Seared Scallops With Chipotle CreamIngredients: Approximately 16 large scallops 2 tbsps. Olive oil 3 cloves garlic, peeled and crushed with a knife Ground black pepper to taste 1 cup chicken broth 1 tbsp. Chipotle in adobo, pureed ½...
Miso Salmon With Sweet & Sour Cucumbers
Miso Salmon with Sweet & Sour Cucumbers Ingredients: 1 ½ lbs sockeye salmon fillets 1/3 cup medium miso 1/3 cup mirin ¼ cup rice vinegar 1 tbsp brown sugar 2 tsps sesame oil ¼ cup minced green onions 1 tbsp minced fresh ginger 2 long...
Spicy Baked Red Snapper or Cod
Spicy Baked Red Snapper Ingredients:4 1/2-3/4 “ thick red snapper or cod filletsGrated peel and juice from 2 oranges1 tbsp grated lemon peel2 tsps grated lime peel2 tbsps fresh lemon juice1 tbsps fresh lime juice1/3 cup olive oil2...